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Definition and Synonyms for チンゲン菜
1. |
青梗菜 |
太い白い茎の上に濃緑色の葉の細長い頭がついている |
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Bok Choi |
elongated head of dark green leaves on thick white stalks |
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Synonyms: |
チンゲンサイ |
2. |
青梗菜 |
緑黄色の葉のある、食用の白い茎の房が育ったアジアの植物 |
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Bok Choi |
Asiatic plant grown for its cluster of edible white stalks with dark green leaves |
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Synonyms: |
チンゲンサイ |
Meanings for each kanji in チンゲン菜
» |
菜 |
vegetable; side dish; greens |
Categories チンゲン菜 is a member of
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