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Definition and Synonyms for ささげ
1. |
ササゲ |
シェルビーンとして生で食べるか、乾燥する |
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Black-Eyed Pea |
eaten fresh as shell beans or dried |
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Synonyms: |
ささげ |
2. |
ササゲ |
旧世界産の不規則に広がる一年草で、特に米国南部で食料、飼料、および緑肥用に栽培される、 |
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Vigna Sinensis |
sprawling Old World annual cultivated especially in southern United States for food and forage and green manure |
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Synonyms: |
ささげ |
3. |
ササゲ |
ササゲ植物の実または種子 |
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Black-Eyed Pea |
fruit or seed of the cowpea plant |
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Synonyms: |
ささげ |
Categories ささげ is a member of
1. |
マメ |
マメ科の、直立性あるいは登攀性で、豆のなる植物 |
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Legume |
an erect or climbing bean or pea plant of the family Leguminosae |
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2. |
豆 |
種々の豆のなる植物の果実で、2枚のさく片でできた莢は熟すと両側に沿って割れ、種子はさく片の片側につく |
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Legume |
the fruit or seed of any of various bean or pea plants consisting of a case that splits along both sides when ripe and having the seeds attach to one side of the case |
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3. |
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マメ科の植物(えんどう、豆またはレンズ豆などの)の莢 |
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Legume |
the seedpod of a leguminous plant (such as peas or beans or lentils) |
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