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94 Words Food and Cooking Vocab and Kanji »

Food

Posted by stephoonieee about 7 months ago, last modified about 3 months ago

#food#fruit#vegetables#ingredients#cooking

food names with kanji where possible/ often used

Vocabulary

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aburaage
noun
  1. thin deep-fried slices of tofu
anzu
noun
  1. apricot (Prunus armeniaca)
ichigo
noun
  1. strawberry (esp. the garden strawberry, Fragaria x ananassa)
umeboshi
noun
  1. umeboshi
enokitake
noun
  1. enoki mushroom (Flammulina velutipes)
kaki
noun
  1. Japanese persimmon (Diospyros kaki)
katakuriko
noun
  1. potato starch
kabu
noun
  1. turnip (Brassica rapa)
kikurage
noun
  1. wood ear mushroom
gyuuniku
noun
  1. beef
gyuunyuu
noun
  1. (cow's) milk
kingoma
noun
  1. golden sesame (seeds)
kuri
noun
  1. Japanese chestnut (Castanea crenata)
kurogoma
noun
  1. black sesame (seeds)
genmai
noun
  1. brown rice
kouyadoufu
noun
  1. freeze-dried tofu

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