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Definition and Synonyms for 茴香
| 1. | 茴香 | ウイキョウの種は挽かれ、香辛料として、または、香辛料混合物の成分として使用される |
| Fennel | fennel seeds are ground and used as a spice or as an ingredient of a spice mixture | |
| Synonyms: | ういきょう, フェンネル | |
| 2. | 茴香 | 食用種子、葉、および茎を持つ、数種の芳香性草本 |
| Fennel | any of several aromatic herbs having edible seeds and leaves and stems | |
| Synonyms: | ういきょう | |
| 3. | 茴香 | アニスの実の強い香りで芳しい |
| Common Fennel | strongly aromatic with a smell of aniseed | |
| Synonyms: | ういきょう | |
| 4. | ういきょう | 調味料に使用される葉 |
| Fennel | leaves used for seasoning | |
| Synonyms: | ういきょう, フェンネル | |
| 5. | 茴香 | 調味料に使用される葉と種子 |
| Common Fennel | leaves and seeds used for seasoning | |
| Synonyms: | ういきょう |
Categories 茴香 is a member of
| 1. | 薬味 | 調味料に使ういくつかの辛くて香りのよい植物物質の総称 |
| Spice | any of a variety of pungent aromatic vegetable substances used for flavoring food | |
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| 2. | 草 | 永久的な木質茎を持たない植物 |
| Herb | a plant lacking a permanent woody stem | |
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| 3. | 茴香 | 食用種子、葉、および茎を持つ、数種の芳香性草本 |
| Fennel | any of several aromatic herbs having edible seeds and leaves and stems | |
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| 4. | 草 | 風味があるため料理に使う香りのよい香味野菜 |
| Herb | aromatic potherb used in cookery for its savory qualities | |
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Comments for 茴香
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