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Definition and Synonyms for アミロイド
1. |
アミロイド |
澱粉に似た |
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Amyloid |
resembling starch |
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Synonyms: |
アミロイド |
2. |
アミロイド |
組織の衰退から起こるでんぷんのようなろう質の半透明の複合たんぱく質 |
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Amyloid |
a waxy translucent complex protein resembling starch that results from degeneration of tissue |
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Synonyms: |
アミロイド |
3. |
アミロイド |
主に澱粉から成る無窒素の食材 |
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Amyloid |
a non-nitrogenous food substance consisting chiefly of starch |
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Synonyms: |
アミロイド |
4. |
アミロイド |
澱粉に似た物質 |
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Amyloid |
any substance resembling starch |
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Synonyms: |
アミロイド |
Categories アミロイド is a member of
1. |
タンパク質 |
生きた細胞の主要な成分である窒素有機化合物の大きなグループの総称 |
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Protein |
any of a large group of nitrogenous organic compounds that are essential constituents of living cells |
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2. |
デンプン |
主に植物の種子、果実、塊茎、根、茎の芯、またとりわけトウモロコシ、ジャガイモ、小麦、米に含まれる複合炭水化物 |
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Amylum |
a complex carbohydrate found chiefly in seeds, fruits, tubers, roots and stem pith of plants, notably in corn, potatoes, wheat, and rice |
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