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Definition and Synonyms for 酢
1. |
ビネガー |
通常ワインまたはサイダーでアルコールの酸化によって生産されて、調味料または食物防腐剤として使われるすっぱい味の液体 |
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Acetum |
sour-tasting liquid produced usually by oxidation of the alcohol in wine or cider and used as a condiment or food preservative |
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Synonyms: |
ビネガー, 酢 |
2. |
酸 |
酸味を持っていて、リトマスを赤くし、塩を形成するために塩基と反応することができる水溶性化合物の総称 |
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Acid |
any of various water-soluble compounds having a sour taste and capable of turning litmus red and reacting with a base to form a salt |
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Synonyms: |
アシッド, 酢, 酸, 酸い |
Meanings for each kanji in 酢
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酢 |
vinegar; sour; acid; tart |
Categories 酢 is a member of
1. |
調味料 |
香りや楽しみを高める調理品(ソース、薬味、香辛料) |
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Condiment |
a preparation (a sauce or relish or spice) to enhance flavor or enjoyment |
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2. |
化合物 |
2つ以上の元素や成分が、明確な重量比で化学的結合を起こして生成される物質 |
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Chemical Compound |
a substance formed by chemical union of two or more elements or ingredients in definite proportion by weight |
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Sample Sentences for 酢
酢はすっぱい味がする。
Vinegar has a sharp taste.
べスは彼と知り合いになることを期待したが、彼は現れなかった。
Beth was looking forward to meeting him, but he never showed up.
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