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Definition and Synonyms for マス
| 1. | ボックス | 劇場の個人席や特別席で少人数のグループが演技を観られるようにしたもの |
| Box | private area in a theater or grandstand where a small group can watch the performance | |
| Synonyms: | ボックス, 升, 升, 升席, 桟敷, 特別席 | |
| 2. | 枡 | 容積または容量の測定単位 |
| Cubic Measure | a unit of measurement of volume or capacity | |
| Synonyms: | 升 | |
| 3. | 斗 | 情報の単位で、1024ギガバイト、または2^40（1,099,511,627,776）バイトと等しい |
| Tib | a unit of information equal to 1024 gibibytes or 2^40 (1,099,511,627,776) bytes | |
| Synonyms: | 升, 斗, 斗 | |
| 4. | マス | 冷たい淡水にすみ、ほとんどが典型的なサケよりも小型の様々な各種の釣用・食用魚 |
| Trout | any of various game and food fishes of cool fresh waters mostly smaller than typical salmons | |
| Synonyms: | ます, マス, 升 | |
| 5. | マス | ヨーロッパの河川にすむ斑点のあるマス |
| Salmo Trutta | speckled trout of European rivers | |
| Synonyms: | ます, マス, ブラウントラウト, 升 | |
| 6. | マス | 同様のもの（物体、または人）のほとんど組織化されていない集まり |
| Mass | an ill-structured collection of similar things (objects or people) | |
| Synonyms: | ます, マス, 升, 団塊, 固まる, 塊, 群, 群, 群衆, 集まり, 集まる, 集合体, 集団, 集塊 | |
| 7. | マス | カナダと米国北部の湖の大きな分岐した尾を持つマス |
| Lake Trout | large fork-tailed trout of lakes of Canada and the northern United States | |
| Synonyms: | ます, マス, 升 | |
| 8. | マス | 主に淡水でとれる食用魚の肉 |
| Trout | flesh of any of several primarily freshwater game and food fishes | |
| Synonyms: | ます, マス, 升 | |
| 9. | マス | 海水から淡水に移動する海洋のマスの肉 |
| Sea Trout | flesh of marine trout that migrate from salt to fresh water | |
| Synonyms: | ます, マス, 升 | |
| 10. | マス | 北米に持ち込まれた |
| Salmo Trutta | introduced in North America | |
| Synonyms: | ます, マス, ブラウントラウト, 升 |
Categories マス is a member of
| 1. | 区劃 | より大きい囲まれた場所の中の、仕切られた区域、部屋、または別室 |
| Compartment | a partitioned section, chamber, or separate room within a larger enclosed area | |
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| 2. | 単位 | 測定基準または交換基準として認められた量の部門 |
| Unit Of Measurement | any division of quantity accepted as a standard of measurement or exchange | |
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| 3. | コンピュータの記憶容量を測定する単位 | |
| Computer Memory Unit | a unit for measuring computer memory | |
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| 4. | 魚 | 人間に食用として使われる魚 |
| Food Fish | any fish used for food by human beings | |
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| 5. | マス | 冷たい淡水にすみ、ほとんどが典型的なサケよりも小型の様々な各種の釣用・食用魚 |
| Trout | any of various game and food fishes of cool fresh waters mostly smaller than typical salmons | |
| Show all words in category » | ||
| 6. | うろくず | 食用の魚の肉 |
| Fish | the flesh of fish used as food | |
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| 7. | マス | 主に淡水でとれる食用魚の肉 |
| Trout | flesh of any of several primarily freshwater game and food fishes | |
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| 8. | 集団 | ひとまとまりにされた、またはひとつのまとまったもの全体とみなされるいくつかの物 |
| Collection | several things grouped together or considered as a whole | |
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| 9. | 冷水や温水の海にすむ軟鰭魚 | |
| Salmonid | soft-finned fishes of cold and temperate waters | |
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