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Stroke Order Diagram for つけ汁

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[つけじる(汁)]
tsukejiru
noun

Alternate Written Forms:

[つ(付)·け·じる(汁)]
tsukejiru
»
[つけ(付)·じる(汁)]
tsukejiru
»
[つけしる(汁)]
tsukeshiru
»
[つ(付)·け·しる(汁)]
tsukeshiru
»
[つけ(付)·しる(汁)]
tsukeshiru
»

Root Words:

[つけ + しる(汁)]
tsuke + shiru

English Meaning(s) for つけ汁

noun
  1. dipping sauce
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Definition and Synonyms for つけ汁

Soup liquid food especially of meat or fish or vegetable stock often containing pieces of solid food
Synonyms: スープ, ポタージュ, お付け, 割り下, 吸い物, 汁, つけ汁, お汁, 汁物, 液, 漿液, 煮汁
Sauce flavorful relish or dressing or topping served as an accompaniment to food
Synonyms: たれ, ソース, ソース, 四手, 垂れる, 掛け汁, 枝垂れ, 枝垂れる, つけ汁

Meanings for each kanji in つけ汁

» soup; juice; broth; sap; gravy; pus

Categories つけ汁 is a member of

Dish a particular item of prepared food
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Condiment a preparation (a sauce or relish or spice) to enhance flavor or enjoyment
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Stroke Order Diagrams for つけ汁

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